The AyrKing Breader/Blender/Sifter (BBS) features a unique auger brush that sifts breading and blends spices while ejecting unwanted dough balls. Used by tens of thousands of restaurants around the globe, the AyrKing BBS sifter is available in numerous models or can be customized to fit your exact needs. Here’s what the AyrKing Breader/Blender/Sifter means for your operation:
In just 50 seconds the BBS sifts 30 pounds (14kg) of breading and conveniently ejects dough balls into a separate container. That means less interruption to your breading operations – and more bottom-line profit!
AyrKing’s patented tumbling action results in even distribution of spices throughout the breading mixture. The breading is thoroughly blended by the brush action, unlike vibration or agitation systems that segregate ingredients. There is no detrimental settling of the seasonings nor grinding of dough balls into the breading mixture to taint your final product. Your freshly breaded items will be of the highest quality and consistency.
The AyrKing BBS produces results, not disturbances. No noisy clanking. No vibrating, dancing sifter tables. No annoyance for your customers.
No tools are needed to remove the AyrKing sifter assembly for cleaning. And the BBS has only three or four internal parts, depending on the model. The enclosed sifter box design means your kitchen remains free of the “flour fallout” associated with vibration systems. And all components are accessible from the front, so you can position the unit almost anywhere.
AyrKing features solid stainless steel construction and a heavy-duty, direct-drive gear motor providing dependable performance. There’s no equipment breakdown due to vibration stress, and no slipping belts or pulleys. The simple spinning brush design inherently prevents excessive mechanical wear and tear.
The AyrKing BBS automatically stops at the end of the sifting cycle, freeing labor for other tasks and saving energy. And while operating, the BBS consumes 50% less power than other sifters.